Scone of the Month — a scone subscription box delivered every month

Based in Palm Beach County, Florida, shipping across the continental United States. Freshly baked, handcrafted scones delivered to your door every month. Every box holds 8 scones of that month's flavor. Baked fresh and shipped on Tuesdays, with free shipping across the continental United States.

Subscription plans

• Single Month — 1 box, $55 total. One box of any month's flavor. A perfect first taste or a one-off gift.
• A Season — 3 boxes, $140 total. Three months, three flavors — one box on the doorstep each month.
• Half a Year — 6 boxes, $260 total. Six months of the calendar, baked and boxed by hand.
• The Full Year — 12 boxes, $480 total. The whole Bakehouse Year — every flavor, January through December.

Gift option: add a personal gift note for $5 and ship straight to the recipient.

Client appreciation & corporate gifts

A scone of the month subscription is a baked goods subscription box and food gift subscription — a client appreciation gift, realtor closing gift, employee or team appreciation gift, a birthday gift, and Christmas or holiday gift for clients that arrives every month. Corporate & client gifting for businesses in West Palm Beach, Palm Beach, Jupiter, Boca Raton and across the U.S.

The Bakehouse Year: twelve months, twelve flavors

• January: Bacon Cheddar — Kick off the new year with a bold and savory flavor. Our Bacon Cheddar Scone is a hearty celebration of National Cheese Lovers Day on January 20, blending the sharp tang of aged cheddar with the savory, salty flavor of bacon. Warm, comforting, and deeply satisfying, this scone offers a welcome alternative to sweeter winter treats—awakening the palate and setting a flavorful tone for the year ahead. It pairs perfectly with soup and wine!!!!
• February: Cherry Almond — February calls for something a little romantic. Our Cherry Almond Scone combines tart dried cherries with delicate almond flavor and slivered almonds for a perfectly balanced bite. Soft and subtly sweet, it’s a lovely nod to Valentine’s season—ideal for sharing with someone special or enjoying alongside a cozy cup of tea. It pairs especially well with Darjeeling tea!
• March: Pistachio — March brings green-themed festivities and the luck of the Irish, and our Pistachio Scone fits right in. Packed with nutty richness, a hint of natural sweetness and a pistachio cream glaze, this scone features toasted pistachios for a satisfying crunch and a beautiful earthy hue. It’s a festive yet refined treat, perfect with morning coffee or as part of your St. Patrick’s Day celebration.
• April: Carrot — Spring is in full bloom with the Carrot Scone . It is filled with an abundance of freshly grated carrots that add natural sweetness and moisture to every bite. Plump raisins bring bursts of fruity richness, while chopped walnuts add a satisfying crunch and nutty depth. This comforting scone feels like a cozy slice of carrot cake perfect for Easter morning.
• May: Strawberry — May is National Strawberry Month, and our Strawberry Scone lets this beloved berry shine. Made with fresh juicy strawberries at the peak of their season and a touch of white chocolate, this light and tender scone delivers a sweet, fruity flavor in every bite. Balance the sweetness with a creamy tea such as Vanilla Caramel black tea. It’s a cheerful taste of early summer—like strolling through a garden in bloom.
• June: Raspberry White Chocolate — As summer begins, our Raspberry White Chocolate Scone captures the season beautifully. Bright, tart raspberries pair effortlessly with creamy white chocolate chips, creating a balance that’s both refreshing and indulgent. Lively, colorful, and lightly sweet, this scone is ideal for brunches or sunny afternoon teas. It also pairs really well with Pinot Noir harmonizing the white chocolate and the raspberries.
• July: Lavender White Chocolate — In honor of National Lavender Day on July 10, our Lavender White Chocolate Scone is brimming with flavor. Subtle floral notes mingle with creamy white chocolate for a flavor that’s both elegant and soothing. Lightly aromatic and beautifully balanced, this scone evokes warm breezes and blooming summer fields—perfect for slow mornings and sunny reflections. It is also perfect for late night snacks, as lavender causes sleepiness and slow breathing. Sweet dreams!!!!
• August: Lemon Blueberry — August’s scone celebrates the very best of summer. Bursting with juicy blueberries and bright lemon zest, this scone is fresh, vibrant, and full of sunshine. Sweet meets tart in every bite, creating a flavor that tastes like vacation - easygoing, cheerful, and best enjoyed with a glass of lemonade. Serve some lemon curd or a dollop of whipped cream and you will think you are in the English countryside.
• September: Apple Cinnamon — As the air turns crisp, we welcome fall with our Apple Cinnamon Scone. Filled with tender apple pieces, this scone captures the very first taste of autumn. Warm cinnamon spice adds coziness, making it perfect for back-to-school mornings and the season’s first sweater days. Relax at the end of the day with a glass of Bourbon or Apple Brandy, as both compliment the sweetness of the apples and the spices
• October: Pumpkin — October means pumpkin season, and this classic scone delivers all the cozy spice you crave. Made with real pumpkin, warm autumn spices and cinnamon chips. It is soft, fragrant, and full of fall flavor. Perfect alongside a pumpkin spice latte or enjoyed as a Halloween-season treat for grown-up palates.
• November: Maple Cinnamon Raisin — November brings comforting, nostalgic flavors, and our Maple Cinnamon Raisin Scone delivers them all. Plump golden raisins are folded into warmly spiced dough, while real maple syrup adds depth and natural sweetness. Hearty and satisfying, it’s perfect for slow mornings, Thanksgiving brunches, or savoring the final days of fall.
• December: Orange Cranberry — We return to the Orange Cranberry Scone in December, when its festive flavors feel right at home. Bright citrus notes lift the season, while tart cranberries add classic holiday flair. It’s a timeless winter favorite—perfect with a warm mug in hand, cozy gatherings, and moments shared by the fire.

Our philosophy

Our Scone of the Month philosophy is rooted in seasonality, creativity and comfort. Each month's scone is crafted to reflect the flavors, moods and moments of the season — bright fruit in summer, warm spices in fall, rich and cozy combinations through winter. Rotating flavors through the year lets us honor classic pairings and imaginative twists, highlight ingredients at their peak, and mark the holidays and small occasions along the way. Something familiar, yet new to look forward to every month.

Ingredients

Unbleached white flour, Heavy cream, Sugar, Baking powder, Himalayan salt.

Frequently asked questions

What comes in a Scone of the Month box?

Each box holds eight hand-baked scones of that month's flavor, wrapped in parchment. A different flavor arrives every month, following the seasons.

When do boxes ship?

Scones are baked fresh and shipped on Tuesdays. Your subscription starts on the Tuesday after you order, then one box ships each month for the length of your plan.

Where do you ship, and what does shipping cost?

We ship to any address in the continental United States, and shipping is always free.

Can I send a subscription as a gift?

Yes. Choose “It's a gift” at checkout, add a personal note (a $5 gift fee), and enter your recipient's name, phone and shipping address — you don't need to enter your own. We'll include your note in their box.

Do you offer client appreciation or corporate gifts?

Yes. Any plan can be sent as a gift with your note — a single box or a monthly subscription for clients, employees or the holidays. Sending to several people? Place one gift order per person, or contact us with any questions.

Where is Scone of the Month based?

We're based in Palm Beach County, Florida, serving West Palm Beach, Palm Beach, Jupiter and Boca Raton, and we ship to any address in the continental United States.

How should I store my scones?

They're best on the day they arrive. Leftovers keep in the refrigerator for up to one week, or in the freezer for up to two months — move them to the counter the night before to thaw at room temperature.

Are the scones safe for nut or dairy allergies?

Our kitchen processes nuts, dairy and other common allergens and is not nut-free or dairy-free. We follow standard food-safety practices but cannot guarantee any item is free from cross-contact.

Can I cancel or get a refund?

Orders may be cancelled within 24 hours of ordering. Because every box is baked to order, all sales are final after that.

Questions? Email lisa@sconeofthemonth.com.