January – Bacon Cheddar Scone
Baked fresh for monthly delivery
Kick off the new year with a bold and savory flavor. Our Bacon Cheddar Scone is a hearty celebration of National Cheese Lovers Day on January 20, blending the sharp tang of aged cheddar with the savory, salty flavor of bacon. Warm, comforting, and deeply satisfying, this scone offers a welcome alternative to sweeter winter treats—awakening the palate and setting a flavorful tone for the year ahead. It pairs perfectly with soup and wine!!!!
🌾 Ingredients
Simple, slow, honest — baked fresh with whole ingredients.
Allergen Information
All products are prepared in a kitchen that processes nuts, dairy, and other common allergens. We do not operate in a nut-free or dairy-free kitchen. While we follow standard food safety practices, we cannot guarantee that any item is free from cross-contact with allergens.
Storage & Reheating
Our bakers at Scone of the Month recommend enjoying your scones on the day they arrive for the freshest flavor and texture. Any uneaten scones may be stored in the refrigerator for up to one week. For longer storage, scones can be frozen for up to two months. When ready to enjoy, simply remove them from the freezer the night before and let them thaw at room temperature
From the bakehouse
A peek at how it's made
Stone-milled, hand-mixed
A tender, lasting crumb
Cultured cream & olive oil
Boxed Monday, shipped Tuesday
