September – Apple Cinnamon Scone

← The Bakehouse Year

September – Apple Cinnamon Scone

Baked fresh for monthly delivery

As the air turns crisp, we welcome fall with our Apple Cinnamon Scone. Filled with tender apple pieces, this scone captures the very first taste of autumn. Warm cinnamon spice adds coziness, making it perfect for back-to-school mornings and the season’s first sweater days. Relax at the end of the day with a glass of Bourbon or Apple Brandy, as both compliment the sweetness of the apples and the spices

🌾 Ingredients

Simple, slow, honest — baked fresh with whole ingredients.

Unbleached white flourHeavy creamSugarApplesCinnamon chipsCinnamonBaking powderHimalayan salt

Allergen Information

All products are prepared in a kitchen that processes nuts, dairy, and other common allergens. We do not operate in a nut-free or dairy-free kitchen. While we follow standard food safety practices, we cannot guarantee that any item is free from cross-contact with allergens.

Storage & Reheating

Our bakers at Scone of the Month recommend enjoying your scones on the day they arrive for the freshest flavor and texture. Any uneaten scones may be stored in the refrigerator for up to one week. For longer storage, scones can be frozen for up to two months. When ready to enjoy, simply remove them from the freezer the night before and let them thaw at room temperature

From the bakehouse

A peek at how it's made

Fresh from the oven Stone-milled, hand-mixed
September – Apple Cinnamon Scone close-up A tender, lasting crumb
Cultured cream and olive oil Cultured cream & olive oil
Boxed and ready to ship Boxed Monday, shipped Tuesday